In August of 2016, Seven Lakes Station opened its doors. Then just a few years later, owners Martjin and Jamie expanded their kitchen to serve up a bistro-style menu that includes Grass Fed Burger and Belgian Fries, Belgian Mussels, steak and grilled chicken sandwiches, vegetarian and vegan items, a Garden Salad, and new appetizers and other snacks.
The rise of Seven Lakes Station, along with the success of The Village Blend coffee cafe, has been pivotal in helping to establish the village center as a welcome place to visit, eat, hang.
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Photo credit: Geoff Welch